Breakfast Menu
Toast Half Serve $4.00
Full Serve $6.00
Choice of white, wholegrain, sourdough, rye or fruit bread with a selection of spreads and jams
Fresh Fruit Salad $7.90
Fresh cut fruit, melons, pineapple and strawberries with vanilla citrus yoghurt
Pancake Stack $8.50
Three golden pancakes with maple syrup and ice cream
Mushrooms on Toast $9.90
Mushrooms sautéed with garlic on Turkish with a side of bacon
Healthy Choice $12.50
Sauteed mushrooms, asparagus, avocado, tomato, topped with a poached egg on rye bread, hollandaise sauce on the side
Mince on Toast $9.50
Savoury mince served on Texas cut toast with a side of tomatoe
Eggs Benedict $11.90
Either smoked salmon or ham on toasted Turkish with tomato and hollandaise sauce
Omelette $11.90
– either ham, cheese, onion and tomato – or spinach, olives, tomato and Spanish onion
Bacon and Eggs $9.50
Choose poached, fried or scrambled eggs with bacon, grilled tomato on white toast
Big Brekky $14.95
Eggs any style, sausages, bacon, tomato, baked beans, hash brown, and toast
Rosti Stack $12.50
Potato rosti, bacon, poached egg, avocado, tomato with hollandaise sauce
LUNCH
DINNER
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