Breakfast Menu

Toast Half Serve $4.00

Full Serve $6.00

 Choice of white, wholegrain, sourdough, rye or fruit bread with a selection of spreads and jams

Fresh Fruit Salad $7.90

Fresh cut fruit, melons, pineapple and strawberries with vanilla citrus yoghurt

Pancake Stack $8.50

Three golden pancakes with maple syrup and ice cream

Mushrooms on Toast $9.90

 Mushrooms sautéed with garlic on Turkish with a side of bacon

Healthy Choice $12.50

 Sauteed mushrooms, asparagus, avocado, tomato, topped with a poached egg on rye bread, hollandaise sauce on the side

Mince on Toast $9.50

 Savoury mince served on Texas cut toast with a side of tomatoe

Eggs Benedict $11.90

Either smoked salmon or ham on toasted Turkish with tomato and hollandaise sauce

Omelette $11.90

– either ham, cheese, onion and tomato – or spinach, olives, tomato and Spanish onion

Bacon and Eggs $9.50

Choose poached, fried or scrambled eggs with bacon, grilled tomato on white toast

Big Brekky $14.95

Eggs any style, sausages, bacon, tomato, baked beans, hash brown, and toast

Rosti Stack $12.50

Potato rosti, bacon, poached egg, avocado, tomato with hollandaise sauce

LUNCH

 

DINNER

 

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